Today, she brought temptation into the vegetarian challenge. She makes some damn-fine breakfasts. Her sausage, egg, and cheese bagels are perhaps one of my favorite foods of all-time. I don't care if the sausage is fake, the eggs pre-cooked, and the cheese gooey enough to stick to the top of your mouth and coat your insides with goodness. Her chicken biscuits... I don't know what she does, it's just a chicken patty on a biscuit, but somehow they turn out deliciously better than anything I could make. Today it was ham and cheese croissants: It pained me to do it, but as you can see, I dutifully removed the ham. But then I started wondering what would a vegetarian do? WWVD? It had ham on it. There's is no ham on it now. But it's touched ham. It's not kosher. Should I bless it?
I'm pretty sure a true vegetarian would not eat it, but I... I had a damn-fine breakfast.
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